PICANHA CREEKSTONE FARMS Review von Roberto Bongioni

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L'Angolo della Carne a Livorno
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Review von Roberto Bongioni

4 ⁄ 5

Molto bene! Affumicata per un paio d'ore con ciliegio il risultato è wow. Veloci a mangiarla, finisce subito!

4628

PICANHA CREEKSTONE FARMS

4.78

$104.03

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Bewertungen 9
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